Chipotle Hummus

Does summer have you craving something spicy? πŸ”₯ I’ve got you with my smoky, savory chipotle hummus! If you’re looking for different and quick snacks to add to your household rotation, consider the humble chipotle pepper. While nothing more than dried and smoked jalapeΓ±os, they pack a unique and cravable flavor with a good amount…

Tahini Garlic Noodles 🍜

Now introducing the quickest and most highly requested meal in my home’s rotation: Tahini Garlic Noodles 🀀 With just a few ingredients, you can have a dinner that never ends in leftovers! If you’re in a food rut and need some inspiration, try making these noodles tonight 😁 Tahini Garlic Noodles 1. Place a pot…

Buffalo Cauliflower

Who says you have to give up your favorite flavors when you go vegan? Certainly not me! πŸ˜‹ Sacrifice nothing for your cravings with this recipe for Buffalo Cauliflower. It’s satisfying in all the right ways: spicy cayenne sauce, savory breading, and a crunchy texture that is like nothing else! Try this recipe tonight: it’s…

Easy Vegan Holiday Stuffing (with Gluten-free option)

It’s the holidays and for vegans it can be an extra stressful time πŸ˜… That’s why I try to find options that everyone can enjoy, including my gluten sensitive family members. This recipe can be started only 30 minutes before dinner and is WAY better than any boxed variety you’ll find πŸ˜‰ You can use…

Vegan Alfredo Pasta Sauce

Happy Halloween, Merry All Hallow’s Eve, Blessed Samhain, my friends! πŸŽƒ Today the veil between the spirit world and the physical is closest, so appease the wandering souls with this offering of dairy-free Alfredo pasta sauce πŸ’€ Dairy is indeed scary, but this recipe is anything but! Read onward for a simple, delicious sauce you…

Southwest Black Bean and Barley Soup

There’s nothing quite like a good black bean soup, especially with hints of the southwest inspiring the dish! I love spicy, hearty soups and this one surely won’t disappoint. I added barley to this recipe to increase both the nutrition and the flavor. Feel free to play with seasonings to your taste and have fun…

Juice Pulp Muffins

As I am sure you’ve made your own juice at home… wait, you haven’t?! I say we remedy that quickly! Check out my previous post on how to make your own fresh juice at home without a juicer. πŸ’š And now, what to do with the pulp: make muffins, of course! Lessen your food waste…

Beet Apple Juice

There is nothing as refreshing as a fresh-pressed juice, especially as the days start to warm up again 🍎! This recipe helps you have fresh juice at home without paying high prices at a juice shop or even needing a juicer. You just need a high-speed blender (I use a Ninja) and some cheesecloth to…

Spicy Tofu Peanut Noodles

Looking for an easy spicy noodle dish with delicious peanut sauce? Look no further! This is a great recipe for a quick meal and ideal for using up any expiring vegetables or tofu in your pantry. Fresh, frozen, or canned vegetables can be used. I also highly recommend using a flavor-infused tofu of your choice…

Easy Lentil Soup

Ah, the powerful lentil. Full of protein, fiber, and several micronutrients, these little legumes are a must for any diet. They are also the easiest and quickest to cook of all the beans, so grab a stockpot and let’s get cooking! Easy Lentil Soup Method Feel free to substitute your vegetables of choice, such as…

Gluten-free Pasta Salad

Now that the last week of the holidays are upon us, many want to start eating healthier (and with good reason!). Refreshing, lighter dishes are your best bet, and this gluten free pasta salad is an easy addition to your impending meal planning. This dish includes vegetables, lemon juice, and protein pasta for higher nutrient…

Easy Baked Kale Crisps

Kale Crisps! πŸ’šπŸŒ± I had a craving for something crunchy today and couldn’t help myself. In my continued attempts at eating healthy, kale is a leafy green near and dear to my heart. So when I found that they can also be crisps/chips, I knew they were love at first bite! Here’s my super easy…

Easy Tabbouleh Quinoa Salad

Seeing how the holidays celebrate the holiness of comfort foods, a light and quick meal can be a remedy in itself! With only a few ingredients and a generous amount of nutrients, this tabbouleh quinoa salad will refresh you just in time for all those decadent desserts. You can even make it as a side…

Vegan Green Bean Casserole

There’s nothing like holiday comfort food, especially when it comes to the classic green bean casserole. I made this version for the recent holiday and it impressed even the non-vegans! Try this indulgent and delicious side dish for your December holidays, and do your best to share when you do. Recipe – Vegan Green Bean…

Veganniversary!

It’s official: it has been a year since I adopted a 100% vegan lifestyle! Before the impending day of eating-way-too-much last year, I decided to eat a fully vegan version of dinner for the occasion. It was the best decision of my life! I’ve since helped others in their transition to a vegan lifestyle and…